recipe: retune sud_0030 rest steps and mash-out temperature

Rename "1. Rast"/"Glucose-Rast" to "Protease-Rast"/"Maltose-Rast" to
match what each rest actually targets, drop the Maltose rest to 62°C,
and raise "Abmaischen" (mash-out) to 78°C.

Co-Authored-By: Claude Sonnet 5 <noreply@anthropic.com>
Claude-Session: https://claude.ai/code/session_01M2ierBoxW3v7nUbDw3M2pE

sude/sud_0030.json

@@ -62,15 +62,15 @@
 			}
 		},
 		{
-			"descr": "1. Rast",
+			"descr": "Protease-Rast",
 			"temperature": 55,
 			"hold": {
 				"duration": 20
 			}
 		},
 		{
-			"descr": "Glucose-Rast",
-			"temperature": 63,
+			"descr": "Maltose-Rast",
+			"temperature": 62,
 			"ramp": {
 				"rate": 1.0
 			},
@@ -104,7 +104,7 @@
 			"descr": "Abmaischen",
 			"user_message": "Quittieren zum Abmaischen",
 			"user_wait_for_continue": true,
-			"temperature": 76,
+			"temperature": 78,
 			"ramp": {
 				"rate": 1.0
 			},